An essential ingredient in Thai cooking, shrimp paste is used to season and enhance stir fryNot Applicables, fish cakes and soups. Its distinct aroma blends wonderfully when combined with other ingredients, adding an authentic depth of flavour.
Shrimp (CRUSTACEAN) (82%), Salt
Allergy Information: Contains Crustaceans
Suitable for Vegans: No
Gluten Free: No
Energy (Kcal): 126
Energy (Kj): 529
Fat: 2.4
Weight: 0.124
Brand: Thai Taste
Shrimp (CRUSTACEAN) (82%), Salt
Allergy Information: Contains Crustaceans
Suitable for Vegans: No
Gluten Free: No
Energy (Kcal): 126
Energy (Kj): 529
Fat: 2.4
Weight: 0.124
Brand: Thai Taste