Inspired by the traditional Portugese African sauce weêve blended plenty of chilli with lemon juice and zest along with tasty roasted garlic. This marinade is traditionally used for chicken, barbecued and served with rice, beans and an ice cold beer but is also perfect for pork or fish shredded and wrapped with a crisp salad in a seeded flat bread.
Red Chillies (27%), White Wine Vinegar(Sulphites), Water, Garlic (13%), Lemon Zest (5%), Lemon Juice Concentrate, Roasted Garlic Granules (2.2%), Salt, Cornflour
Allergy Information: Suitable for Vegetarians
Suitable for Vegans: No
Gluten Free: No
Energy (Kcal): 71
Energy (Kj): 188
Fat: 0.2
Weight: 0.213
Brand: Potts
Red Chillies (27%), White Wine Vinegar(Sulphites), Water, Garlic (13%), Lemon Zest (5%), Lemon Juice Concentrate, Roasted Garlic Granules (2.2%), Salt, Cornflour
Allergy Information: Suitable for Vegetarians
Suitable for Vegans: No
Gluten Free: No
Energy (Kcal): 71
Energy (Kj): 188
Fat: 0.2
Weight: 0.213
Brand: Potts