A crunchy blend of red onions and white wine vinegar, invigorated by the blended warmth of red and green jalape_os. This relish adds spicy depth to sandwiches and cold meats. Great for glazing sausages, perfect for dipping tortillas and nachos, and essential at a barbecue.
Sugar, Water, White Grape Vinegar, Dried Red Onions (7%), Sunflower Oil, Dried Green Jalape_os (1%), Dried Red Chillies (0.5%), Salt, Stabiliser: Xanthan Gum, Garlic Powder, Acidity Regulator: Ascorbic Acid
Allergy Information: Suitable for Vegetarians, Vegans & Coeliacs
Suitable for Vegans: Yes
Gluten Free: Yes
Energy (Kcal): 211
Energy (Kj): 893
Fat: 2.2
Weight: 0.229
Brand: Atkins & Potts
Sugar, Water, White Grape Vinegar, Dried Red Onions (7%), Sunflower Oil, Dried Green Jalape_os (1%), Dried Red Chillies (0.5%), Salt, Stabiliser: Xanthan Gum, Garlic Powder, Acidity Regulator: Ascorbic Acid
Allergy Information: Suitable for Vegetarians, Vegans & Coeliacs
Suitable for Vegans: Yes
Gluten Free: Yes
Energy (Kcal): 211
Energy (Kj): 893
Fat: 2.2
Weight: 0.229
Brand: Atkins & Potts